la mun la moer

Witnessed by: Ayurveda · Unani

Lodh tree (Symplocos racemosa), of the Symplocaceae family. Small evergreen tree with racemes of fragrant cream flowers; native range: moist deciduous forests of the eastern Himalaya, Assam and the plains of northern India. Globally recognized as lodhra · rodhra · tilaka in Sanskrit, lodh · lodhra in Hindi, lodh in Arabic, and lodh bark · symplocos bark in English. The part used is stem bark. Rough greyish bark, near scentless, dyeing the spittle and puckering the tongue with a dry, cooling astringency.

In this cross-tradition database, we analyze how this substance operates across world medicine systems — tracking its traditional tastes, temperatures, tissue affinities, post-digestive effects, and planetary correspondences across Ayurveda, Unani, and Western herbalism.

LODH TREE

IDENTITY

Name

Common
Lodh tree
Scientific name
Symplocos racemosa Roxb.
Family
Symplocaceae

Form

Part used
stem bark

PROPERTIES

Nature

Taste

how the plant declares itself on the tongue

Ayurveda
astringent (kashaya) · bitter (tikta)
Unani
astringent
Temperature

Ayurveda: cooling (sheeta)

Unani: cold & dry (2nd degree)

convergence: both {witness_count} witnesses read it cold — a drying, styptic coolness

Affinity

where in the body it travels

Organs / channels
Unani
uterus · intestines · stomach

PRACTICE

Virtue

Actions
Ayurveda
grahi (astringent), stambhana (styptic), vranaropana (wound-healing), garbhasthapana; a chief drug for raktapradara and shvetapradara
Unani
qabiz (astringent), habis-ud-dam (styptic), mujaffif (desiccant); knits wounds and firms lax tissue

Cautions

Contraindications
constipation and hard, dry stool; conditions aggravated by strong drying astringents
Toxicity
no significant toxicity at customary doses; excess may bind the bowels

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la mun la moer — Herbal Tome, CC BY 4.0. Licensed under CC BY 4.0.