la mun la moer

Witnessed by: Unani

Common polypody (Polypodium vulgare), of the Polypodiaceae family. Small evergreen fern creeping by a scaly rhizome over rock, wall and tree-bark, the fronds deeply pinnate with round golden sori beneath; native range: Europe, North Africa and temperate Asia, creeping over shaded rocks, old walls and the mossy limbs of oaks. Globally recognized as bisfayej (بسفايج) in Arabic, basfayij in Persian, bisfayej in Urdu, and common polypody, wall fern, oak fern in English. The part used is rhizome. A brown, scaly, jointed rhizome, green within, sweetish at first and then unpleasantly bitter and slightly nauseous.

In this cross-tradition database, we analyze how this substance operates across world medicine systems — tracking its traditional tastes, temperatures, tissue affinities, post-digestive effects, and planetary correspondences across Ayurveda, Unani, and Western herbalism.

COMMON POLYPODY

IDENTITY

Name

Common
common polypody
Scientific name
Polypodium vulgare L.
Family
Polypodiaceae

Form

Part used
rhizome

PROPERTIES

Nature

Taste

how the plant declares itself on the tongue

Unani
sweet · bitter (sweetish at first, then a lingering bitterness)
Temperature
Unani
hot & dry (2nd degree)

Affinity

where in the body it travels

Organs / channels
Unani
liver · spleen · intestines · brain

PRACTICE

Virtue

Actions
Unani
mushil-e-sauda (purges black bile), mulaiyin (mild laxative), mufatteh-e-sudad (deobstruent of liver and spleen), munzij (concoctive) and mudirr-e-baul (diuretic)

Cautions

Contraindications
a weak, irritable stomach — the rhizome nauseates; not for use in pregnancy for its purgative reach
Toxicity
low in dose; larger doses nauseate and gripe

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la mun la moer — Herbal Tome, CC BY 4.0. Licensed under CC BY 4.0.