la mun la moer

Witnessed by: Ayurveda · Unani

White water lily (Nymphaea lotus), of the Nymphaeaceae family. Aquatic perennial from a tuberous rhizome, with toothed floating leaves; native range: Egypt and tropical Africa through the Indian subcontinent — warm still waters. Globally recognized as kumuda, kairava in Sanskrit, kanwal, kumudini in Hindi, nilofar in Arabic, and white Egyptian lotus, tiger lotus in English. The part used is flower and rhizome; seed. White night-opening flowers, faintly perfumed; the rhizome and seed are sweetish, cool and mucilaginous, with a soft astringency.

In this cross-tradition database, we analyze how this substance operates across world medicine systems — tracking its traditional tastes, temperatures, tissue affinities, post-digestive effects, and planetary correspondences across Ayurveda, Unani, and Western herbalism.

WHITE WATER LILY

IDENTITY

Name

Common
White water lily
Scientific name
Nymphaea lotus L.
Family
Nymphaeaceae

Form

Part used
flower and rhizome; seed

PROPERTIES

Nature

Taste

how the plant declares itself on the tongue

Ayurveda
sweet (madhura) · astringent (kashaya)
Unani
sweet · astringent
Temperature

Ayurveda: cooling (sheeta)

Unani: cold (2nd degree)

convergence: both {witness_count} witnesses read it cold and calming — a refrigerant for heat and bleeding

Affinity

where in the body it travels

Organs / channels
Unani
heart · brain

PRACTICE

Virtue

Actions
Ayurveda
sheetala (refrigerant), raktapittahara (checks bleeding and heat), trishnaghna (quenches thirst), hridya (cardiac), shukrala
Unani
muqawwi-e-qalb (cardiac tonic), muqawwi-e-dimagh (brain tonic), mubarrid (refrigerant), musakkin (sedative)

Cautions

Contraindications
cold, damp and kapha conditions; sluggish digestion
Toxicity
non-toxic in customary use

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la mun la moer — Herbal Tome, CC BY 4.0. Licensed under CC BY 4.0.