la mun la moer

Witnessed by: Ayurveda · Unani

Rockfoil (Bergenia ciliata), of the Saxifragaceae family. Stout rosette-forming perennial herb with a thick creeping rhizome anchored in rock crevices; native range: temperate Himalaya, from Afghanistan and Kashmir east to Bhutan, on wet rock faces at 900-3000 m. Globally recognized as pashanabheda in Sanskrit, pashanbhed / silphara in Hindi, zakhm-e-hayat in Arabic, and stone-breaker, winter begonia, Himalayan rockfoil in English. The part used is rhizome. A knotty pink-brown rhizome, starchy within, with a strongly astringent, faintly bitter taste that puckers the mouth.

In this cross-tradition database, we analyze how this substance operates across world medicine systems — tracking its traditional tastes, temperatures, tissue affinities, post-digestive effects, and planetary correspondences across Ayurveda, Unani, and Western herbalism.

ROCKFOIL

IDENTITY

Name

Common
Rockfoil
Scientific name
Bergenia ciliata (Haw.) Sternb.
Family
Saxifragaceae

Form

Part used
rhizome

PROPERTIES

Nature

Taste

how the plant declares itself on the tongue

Ayurveda
astringent (kashaya) · bitter (tikta)
Unani
astringent
Temperature
Ayurveda
cooling (sheeta)
Unani
hot & dry (1st degree)

Affinity

where in the body it travels

Organs / channels
Unani
kidneys · bladder

PRACTICE

Virtue

Actions
Ayurveda
ashmarighna (lithotriptic), mutrala (diuretic), grahi (astringent), kaphapittahara
Unani
mufattit-e-hasat (lithotriptic), qabiz (astringent), mudammil (wound-healing)

Cautions

Contraindications
constipation and marked dryness, given its astringency
Toxicity
none of note in customary doses

This is the card. Sign in for the full four-tradition entry — the aligned TCM · Ayurveda · Western · Unani reading, actions, dosing and cautions.

la mun la moer — Herbal Tome, CC BY 4.0. Licensed under CC BY 4.0.