la mun la moer

Witnessed by: Western

Buchu (Agathosma betulina), of the Rutaceae family. Low aromatic evergreen shrub with leathery gland-dotted leaves; native range: the dry fynbos slopes of the western Cape of South Africa. Globally recognized as round buchu, mountain buchu, bookoo in English. The part used is leaf. Small resinous leaf smelling strongly of blackcurrant and mint, pungent and aromatic on the tongue.

In this cross-tradition database, we analyze how this substance operates across world medicine systems — tracking its traditional tastes, temperatures, tissue affinities, post-digestive effects, and planetary correspondences across Ayurveda, Unani, and Western herbalism.

BUCHU

IDENTITY

Name

Common
buchu
Scientific name
Agathosma betulina (P.J.Bergius) Pillans
Family
Rutaceae

Form

Part used
leaf

PROPERTIES

Nature

Taste

how the plant declares itself on the tongue

Western
aromatic · pungent · bitter
Temperature
Western
warm

Affinity

where in the body it travels

Organs / channels
Western
kidneys · bladder · mucous membranes

PRACTICE

Virtue

Actions
Western
urinary antiseptic, diuretic, anti-inflammatory to the urinary tract, carminative, diaphoretic

Cautions

Contraindications
pregnancy (the volatile oil is irritant and emmenagogue); acute inflammation of the kidney
Toxicity
the strong volatile oil may irritate the kidneys and stomach in excess

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la mun la moer — Herbal Tome, CC BY 4.0. Licensed under CC BY 4.0.